Virtual Cooking Series: Chef Tu Class 2

Join us for a live cooking class with Chef Tu and Lindsay Hoopes!

Flavors of South West Vietnam | Wine Pairing & Cooking Class 

9/20/2020: Sunday at 1.00pm PST

Wine: 2018 Sauvignon Blanc, 2017 Napa Valley Rosé and 2014 Oakville Cabernet Sauvignon

Ground Shipping Included

For further information, please see our Events page:



$180.00 /Class with 3 Wines